Miraly Rosé – Tenuta Monteccheiesi Toscana (2023)

Miraly Rosé – Tenuta Monteccheiesi Tuscany

Miraly Rosé from Tenuta Monteccheiesi in Tuscany, has a nice subtle pink color that matches perfectly with the delicate aromas of wild berries and strawberries.

Scent: Mild, fruity fragrance has been enriched with notes of crisp citrus and grapefruit.
Taste: In the taste, lots of citrus and grapefruit are again felt. Rich and crisp and a good balance between acidity and minerality.

Made from berries grown in the vineyards of Montecchio and Manzano in the municipality of Corton at an altitude of 270 meters above sea level. The wine will delight you with its berry aroma, balanced minerality and nuances of citrus fruits.

After achieving optimal firmness, the berries are picked by hand. Then carry out drying and extraction of the herb. The alcoholic fermentation takes place in steel containers at controlled temperatures. The display lasts for at least 3 months in stainless steel containers with lids for 45 days. “Tenuta Montecchiesi” Miralý Rosé Toscana will be a great gift for lovers of Italian wines and anyone who wants to taste the finest flavors of Tuscan winemaking.

About the Vinhuset:

The history of the Dal Cero family is like a bottle of fine wine – rich in history and tasty experiences. It began with the courageous step of Augusto Dal Cero in 1934, when he acquired a piece of land dominated by the majestic volcanoes, Crocetta and Calvarina. Despite the challenges of the harsh terrain, Augusto worked purposefully to transform the land into a lush vineyard. And his determination bore fruit, even through the tumult of war.

After the war, Augusto's sons, Dario and Giuseppe, took up the inheritance and expanded the family's vineyards into Tuscany, where they inscribed themselves in the region's proud wine traditions. Their bold steps led them to the Montecchiesi Estate, where they not only cultivated new grape varieties such as Syrah, but also created a legacy of excellent red wines.

With the third generation – Davide, Nico and Francesca – the family's wine culture was further refined. They expanded to Valpolicella, where they continued the honorable tradition of sustainable wine production. Francesca, the family's export manager, represents the family's passion with an infectious enthusiasm and a smile that opens doors to wine lovers all over the world.

Over the years, the Dal Cero family has shaped their wine with the same care and devotion that Augusto proudly cultivated his vines. Their wines, springing from the soil enriched by volcanic ash, are like a true expression of their anchoring in nature. And their vision to create wines that unite the heritage of the past with the innovation of today.