Loch Lomond Inchmoam 12 Year Single Malt 46 %

Loch Lomond Inchmoam 12 Year Single Malt 46 %

Loch Lomond Inchmoam 12 years

Scent: Melted caramel mixes with light peat smoke with vanilla and tobacco.
Taste: Apricots with vanilla and light peat can be felt in the taste, but in a pleasant delicious taste.

Enjoyed neat, with a few drops of water added.

Inchmoan 12 years

Aged 12 years in both recharred American Oak casks and refill bourbon casks. From here it has got the slightly sweet vanilla notes, which nicely complement the mild peat smoke that characterizes Inchmoan - which actually means "the island of the peat" in Gaelic.
Is bottled at 46% alcohol and without cooling filtration.

Voted Best Highland Scotch 12 Years & Under at the World Whiskeys Awards 2018

Gold Medal Winner at The Scotch Whiskey Masters 2018

Loch Lomond is not like the other distilleries in Scotland. On the 8 stills, they can create a multitude of different styles, experimenting not only with the malt and aging, but also the distillation itself! Whiskey produced at Loch Lomond has therefore been released under a number of different names, such as Inchfad, Inchmoan, Inchmurrin, Glen Douglas, Croftengea and Old Rhosdu – depending on style and smoke level. With the rather unique Lomond stills, Loch Lomond is also one of the few distilleries in Scotland that makes both single malt and grain whiskey (and with the option of making single blended). Another is Girvan, which is known for grain whiskey but also makes single malt under the name Ailsa Bay. In the past, Lochside and Ben Nevis have also been able to do it. Loch Lomond also has its own distillery on site, giving them full control over the entire process from distillation to aging. The distillery is named after the local lake, which also supplies the water for production.