Chateau Barbeiranne Tradition Cotes de Provence Rose

Chateau Barbeiranne Tradition Cotes de Provence Rose

With this Tradition Cotes de Provence Rose from the winery Chateau Barbeiranne, you get a full-bodied and fruity rose wine with a lovely balance of grapefruit and peach mixed with raspberry. Can be enjoyed simply as an aperitif or goes perfectly with salads, fish and countless pasta dishes.

Scent: Delicate with grapefruit, peach, raspberry and violets.
Taste: Very fruity with good body and a nice balance. Lovely as an aperitif and as an accompaniment to salad, fish, pasta dishes, light meat and soft, creamy cheeses such as goat's cheese.
Serving temperature: 8-10°C.

Rose Chateau Barbeiranne consists of 60% Grenache, 30% Cinsault and 10% Syrah. All the grapes are harvested manually and sorted twice, first in the field and then on arrival at the vinification house. The grapes macerate in stainless steel tanks until the must has acquired enough color from the skins. Then the grapes are pressed and the must is vinified at a low temperature (17-18 °C) to preserve fruit and freshness in the wine. Before the wine is bottled, it ages sour lies which gives the wine a more complex taste and greater body In Provence, between Toulon and St. Tropez, is the beautiful Château Barbeiranne.

About the Vinhuset:

Here, the competent winemaker, Marie Noëlle Febvre, makes sure to make aromatic Provence wines of high quality. The wine house: Château Barbeiranne's 34 hectares of vineyards are located in the low southern French mountains of the Massif des Maures. The stony, clay and calcareous soil is ideal for growing grapes, as clay has the ability to retain moisture. Stones and lime make the soil well-drained and allow the vines to develop a deep root network. The sun, the heat, the soil conditions and a cooling breeze from the Mediterranean provide, together with the average 40-year-old vines, the perfect conditions to obtain healthy, fully ripe and concentrated grapes.