Big Peat 15th Anniversary 50% (2024)

Big Peat 15th Anniversary – celebration of 15 successful years with Big Peat

Big Peat 15th Anniversary whiskey is an award-winning Islay blended malt that celebrates its 15th anniversary with a unique limited edition, matured in carefully selected red wine casks. This whiskey has a rich flavor profile that combines peat smoke, dark fruits and chocolate, perfect for new and experienced whiskey enthusiasts alike.

Scent: Warm and earthy with a smoky character, accompanied by notes of dark forest fruits, vanilla and butterscotch.
Taste: Fruity with shades of toffee, dark chocolate and a subtle nutty note.
Aftertaste: The long finish offers home-baked spices and a persistent dry smoke that celebrates the classic Islay character.

Big Peat 15th Anniversary whiskey is a remarkable reflection of the rich tradition of Islay. This unique limited edition celebrates 15 years of success and is carefully matured in hand-picked red wine casks, adding depth and complexity to the familiar flavor profile.

With an alcohol strength of 50% ABV and no coloring or chill filtration, this edition highlights the robust nature of Big Peat. The aromas and flavors of the whiskey work harmoniously together, resulting in an experience that combines peat smoke with fruity and chocolaty nuances. It's not just a dram. It's a celebration of Big Peat's journey and the dedication that Douglas Laing & Co. have put in each bottle.

This anniversary edition is presented in a bespoke gift box containing 15 unique points about Big Peat, the Isle of Islay and the specific whisky. A QR code allows consumers to join the Big Peat's Club and get exclusive updates in 2025.

About the Manufacturer

Douglas Laing & Co. Douglas Laing & Co. is a leading independent Scotch whiskey distillery, blender and bottler specializing in the selection and release of single cask and small batch malt whiskies. Founded by Fred Douglas Laing in 1948, the company is still run by the Laing family. The philosophy is to bottle whiskey as the distiller intended, at high strength and without chill filtering to preserve the robust character. Douglas Laing's portfolio also includes Remarkable Regional Malts such as Big Peat, Timorous Beastie, and Scallywag.