Ballechin 19 years 2004/2023 Madeira Casks 53.5%

Ballechin 19 years 2004/2023 Madeira Casks 53.5%

Ballechin 19 years 2004/2023 Madeira Caks is a smoked small batch bottling from the Edradour distillery. The single malt was distilled in April 2004. It was bottled on 5 July 2023. It was aged for a total of 19 years in six ex-Madeira sweet wine casks with cask numbers 184 and 189.

Scent: Sweet smoke and caramel in a seductive combination with ripe dark fruits and subtle oak.
Taste: Intense and greasy on the tongue. Sweet raisins, cinnamon lots of dark fruits. Behind it, peat smoke and oak.
Aftertaste: Long lasting, sweet, spicy and smoky.

Limited to 1,323 pieces worldwide.

Ballechin 19 years 2004/2023 Madeira Fade comes unchilled-filtered and uncoloured with a cask strength of 53.5% alcohol.

About Edradour

Edradour, the heart of Scottish whiskey art, is a distillery created with devotion and tradition dating back to 1825. Set against the magnificent backdrop of the Cairngorms mountains, Edradour is renowned for its exceptional artisanal approach to whiskey production.

What really sets Edradour apart is its dedication to small-scale production. In their modest copper stills, each batch is distilled with care and extensive control, resulting in whiskeys that are full-bodied, complex and rich in flavour.

But Edradour's story is also spiced with a fascinating twist – Ballechin. This darker and smoky expression of whiskey is a true gem in Edradour's range. Ballechin celebrates the Scottish tradition of smoked whiskey and adds an extra dimension to their portfolio.

From sweetness to smoke, Edradour offers a wide range of releases. Whether you're a seasoned whiskey connoisseur or a novice, there's an Edradour or Ballechin release that will grab your attention and delight your taste buds.

These are whiskeys that embrace tradition and deliver a taste experience that is hard to beat.