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Niepoort Vintage 2019

Niepoort Vintage 2019 19.5% (75cl.)

899,95 DKK

SAVE 600.00 V/6 PCS.

v/1 PCS - 899,95 per piece
v/6 PCS - 799,95 per piece

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In stock

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Earn 45 bonus points
by this product as a club member
SKU: 6102 Categories: , , , GTIN: 5603977006102
You earn 45 bonus points
Earn 45 bonus points
by this product as a club member
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Type

Port wine type

Wine house

Country

Territory

Year

Tap date

Alc. percentage

Contents

75 cl

Niepoort Vintage 2019 – Perfectly balanced port with aging potential

Niepoort Vintage 2019 is a classic example of top-quality port from the Douro. This vintage brings a balance between dark fruits and spices, as well as an impressive tan structure, which makes it suitable for long-term storage. A port wine with potential that can both be enjoyed now and stored for up to 50 years. Perfect for blue cheese or as a treat in itself.

Scent: Niepoort Vintage 2019 has a deep dark purple color with great depth of color, where aromatic notes of ripe dark fruits such as blackberries and blackcurrants emerge. Complemented by subtle touches of spice that add extra complexity.
Taste: The taste offers rich tones of dark berries, where a perfect balance between sweetness and freshness is present. The grainy tan structure gives the wine a robust and structured character with an excellent balance between volume and elegance. Which creates a harmonious mouthfeel.
Aftertaste: The aftertaste is long and persistent with an impressive rounding, where fruit and tannic acid merge. And leaves an elegant and complex finish that indicates great aging potential.

Niepoort Vintage 2019 is an excellent example of Niepoort's port expertise, created with grapes from old vines that are between 80 and 100 years old. The characteristic aroma of dark fruits and spices flows up from the glass and is followed by a taste that perfectly balances fullness with elegance. The grainy tan structure gives extraordinary depth and indicates great aging potential, making this wine ideal both for current enjoyment and aging over decades.

Harvest year 2019 in the Douro region

The 2019 harvest in the Douro region was characterized by a favorable combination of weather conditions, with cool summers and sufficient rain to ripen the fruit optimally. The grapes were harvested in perfect condition from the beginning of September, resulting in a wine that is balanced and complex. The traditional production, where the grapes are trodden with the feet in granite vats, and the subsequent addition of brandy, creates a robust wine that matures in small wooden casks over two years before being bottled.

Niepoort Vintage 2019 is ideal to enjoy at a serving temperature of 12-14°C and can be combined with Stilton or other blue cheeses. It is already appealing now, but its tan structure indicates that it will also develop positively over time, with the potential to be stored for up to 50 years.

About Portvinshuset:

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More than 150 years have been dedicated to the production of port wine, with all the knowledge passed down from generation to generation. The Niepoort cellars in Vila Nova de Gaia are a magical space where port wines age at the speed of other times. Where good traditions are maintained, where casks, bottles and demijohns are accompanied one by one, so that the final result is always good.

Fifth generation: Eduard Dirk Niepoort and Verena Niepoort. Dirk has run the company since Eduard Rudolph Niepoort's formal retirement in 2005. Dirk, born in 1964, discovered the world of wine during his studies in Switzerland. In 1987, Dirk joined his father, Rolf Niepoort. In the family business and was challenged to innovate and at the same time preserve good traditions. The first important step was the acquisition of its own vineyards: Quinta de Napoli and Quinta do Carril in Cima Corgo, a region that traditionally produces the best port wines.

15 hectares of vines were replanted and 10 hectares of 60-year-old vines were carefully maintained. Owning estates and vineyards in the Douro was an important step in the production of port wine. And in the creation of the first unfortified Niepoort wines. Dirk's passion for wines, the humble respect and curiosity for the Douro terroir have defined the spirit of Niepoort for the past two decades and are a constant inspiration for the team. Dirk's sister Verena joined the company as managing director in 2005.

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